About the role
The Four Seasons Hotel Chicago is looking for a talented Baker ! The Baker II is an essential member of the Pastry Department which is dedicated to providing exceptional quality and service to our guests. We are looking for an individual who is passionate about pastry!
What you will do
Prepare bread items according to production schedules and banquet event orders
Ensure consistent quality following recipe cards, as well as production, portion, and presentation standards
Start food items that are prepared ahead of time, making sure not prepared beyond estimated needs
Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill
Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures
Check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages
Return all food items not used to designated storage areas, being sure to cover/date all perishables
Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per policies
What you will bring
3 – 5 years of pastry / baking experience.
Candidate must be fluent in English, both verbal and written.
Knowledge and ability to operate various electronic systems.
Service Passion for Luxury Hospitality
Requires attention to detail and problem-solving skills
High school education, cooking school or culinary institute education or equivalent experience.
Candidates must have valid work authorization for the U.S.
Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview.
What we offer
Compensation: $26.07 - $27.57 per hour
Energizing Employee Culture where you are encouraged to be your true self!
Comprehensive learning and development programs to help you master your craft.
Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan) as well as Paid Time Off & Holiday Pay
401(k) Retirement Plan including Employer Matching Program
Inclusive and diverse employee engagement & recognition events all year-round.
Exclusive discount and travel programs with Four Seasons
Complimentary Dry Cleaning for Employee Uniforms & Employee Meals
And so much more!
Schedule & Hours :
Full Time
Early morning 4am-12:30pm
Flexibility to work early mornings, evenings, weekends, and holidays.
Learn more about Four Seasons Hotel Chicago and Four Seasons Hotels & Resorts by visiting us below:
Instagram: @FSChicago
Twitter: @FSChicago
Facebook:
Career Opportunities: jobs.fourseasons.com
LinkedIn:
Learn More About Who We Are: We Are Four Seasons
If you are a qualified individual with a disability or disabled veteran and need a reasonable accommodation to use or access our online system, please contact the People & Culture Department at 312-649-2153.
Don’t miss this opportunity to be part of our award-winning team, while developing your career with the world’s leading luxury hotel company! We look forward to receiving your application!
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